Starters
CALAMARI
flash fried, lightly dusted, sport peppers, sambal aioli 16.95
CHARRED CHILEAN SEA BASS SKEWERS
miso glaze, charred lemon 24..95
STEAMED MUSSELS
tomato and chorizo broth, fresh basil, grilled baguette 19.95
BURRATA CROSTINIS
prosciutto, peach puree, heirloom tomato= peaches,cracked pepper,balsamic glaze, basil, grilled baguette 16.95
SWEET PETITE OYSTERS(when available)
ginger mignonette & lemon 4ea
MEATBALLS
pork and beef, wine+brandy tomato sauce, fresh grated romano 15.95
GULF SHRIMP
grilled tiger shrimp, creamy chimichurri sauce 18.95
CARAMELIZED DIP
french-onion style, skin on house chips, chives 8.95
MARYLAND BLUE CRAB CAKE
old bay mustard aioli, chives 26.95
*TUNA POKE
ginger soy marinade, skin on house chips, avocado, black sesame seeds, wasabi and sriracha cream 18.95
WHITE TRUFFLE DEVILED EGGS GF
arugula, guanciale, truffle oil 10.95
Fish & Seafood
all fish filleted in house daily
ALASKAN HALIBUT
pistachio crusted, garnet yam puree, tangerine oil 39.95
BROWN BUTTER WALLEYE
pan seared, charred lemon,local wild rice, tartar sauce 35.95
CIOPPINO
tomato, bell pepper, shrimp broth, market fresh fish, grilled baguette 29.95
CHILEAN SEA BASS
pan seared, beurre blanc, roasted garlic spinach, mozzarella stuffed risotto cake 45.95
JUMBO SEA SCALLOPS
cast iron seared, blue corn polenta, wild ramp chimichurri, garlic sauteed fiddleheads 46.95
SHRIMP & GRITS
charred sweet corn grits, parmesan, andouille, roasted pepper sauce 30.95
Steak & Chops
hand-cut Certified Angus Beef®, locally sourced, served a la carte with our signature black garlic butter
STEAKS & CHOPS
Certified Angus Beef®
served a la carte with our signature black garlic butter
*DELMONICO GF
our signature boneless ribeye 14 oz 59.95
*BARREL CUT FILET GF
8 oz 59.95
T-BONE
16 oz 69.95
*PRIME RIB USDA GF
(friday/saturday only) box this
whipped garlic yukons, au jus, creamy horseradish with parmesan-chive crisp
12oz queen cut 39.95 • 16oz king cut 45.95
*DUROC PORK RIBEYE GF
12 oz dry aged Heritage Compart Duroc,herb garlic butter, mustard sauce 28.95
TOP IT OFF
beurre blanc with: grilled shrimp 14.95, oscar style 14.95
bleu cheese crust 3.95 • peppercorn sauce 4.95
*STEAK SANDWICH
grilled and sliced, creamy horseradish, arugula, caramelized onions, grilled ciabatta, frites, cognac peppercorn sauce 28.95
House Specialties
BONE-IN BRAISED SHORT RIB GF
red wine demi glace, whipped garlic yukons, 44.95
STUFFED CHICKEN BREAST
wild acres farms, spring vegetable risotto, boursin mushrooms 29.95
CHICKEN POT PIE
herb roasted chicken, creamy vegetable filling, chives, puff pastry top 23.95
– PASTA –
*PAPPARDELLE CARBONARA
guanciale, spring peas, shaved parmesan, egg yolk, garlic cream sauce 26.95
BOLOGNESE RAGU
tomato ragu with short rib, ground beef and italian sausage, pappardelle, shaved parmesan reggiano, fresh basil 28.95
RAVIOLI
duck confit, chevere, ramps, duck demi 28.95
RIGATONI
lemon pesto, burrata, basil 22.95 add salmon 15.95 add chicken 9.95 add shrimp 14.95 add steak 15.95
GF denotes gluten free items
*The consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may contribute to foodborne illness, especially if you have a medical condition.
Accessories
serves 1-2
Sautéed Wild Mushrooms cognac peppercorn GF 11.95 • Caprese Portobellos 12.95 • Risotto Cake 8.95 • Homemade Frittes cognac peppercorn sauce GF 11.95 • Creamed Spinach GF 11.95 • Yukon Whipped Potatoes with parmesan-chive crisp GF 9.95 • Charred Asparagus 13.95 • Glazed Roasted Brussel Sprouts 13.95 Roasted Carrots with whipped ricotta and hot honey cheesy 14.95 • Spring Vegetable Risotto 14.95
Gourmet Burgers
*LAKE ROOM
cabernet wild mushrooms, gruyere, roasted shallot aioli, grilled brioche bun, house frites, cognac peppercorn sauce 22.95
*BACON + BLEU
pretzel bun, man-candy bacon, caramelized balsamic onion jam, arugula, house frites, roasted shallot aioli, gruyere, bleu cheese 25.95
FISH & SEAFOOD
all fish filleted in house daily
Market Salads
add: chargrilled shrimp 13.95, grilled chicken breast 7.95, sliced steak 15.95
CHOPHOUSE
revel greens, pulled roasted chicken, wonton strips, red onion, roasted corn, tomato vinaigrette, shaved romano, grilled baguette 21.95
*THE WEDGE
iceberg wedge, mixed greens, St. Pete’s buttermilk blue cheese, man-candy bacon, soft boiled egg, heirloom tomato, creamy bleu cheese dressing, balsamic drizzle, grilled baguette 16.95
CAESAR
crispy guanciale, shaved parmesan reggiano, signature caesar dressing, crispy quinoa, charred lemon 15.95
add anchovies 5
THE G.O.A.T
arugula, mixed greens, dried cherries, toasted pine nuts, citrus vinaigrette, balsamic glaze, warm goat cheese cake, grilled baguette 17.95
SIDE HOUSE
romaine, arugula, shaved parmesan, pistachios 11.95
SIDE CAESAR
shaved parmesan, crispy quinoa 11.95
Soups
WILD RICE AND MUSHROOM
baby bellas, local wild rice, parmesan, fresh herb 13.95
GUMBO
Chef Patrick’s Louisiana style, andouille sausage, shrimp, okra, chives, rice 16.95
Wine
RUMOR Rose 1/2 Bottle 35
by the glass
REDS
HOUSE
9
LLAMA
malbec, argentina 12
LEFT COAST
Pinot Noir, Willamette Valley 17
PALI
Pinot Noir, Santa Barbara 15
BADIA AL COLLE
chianti, italy 18
ROCO
pinot noir, willamette valley 14
FRANCISCAN
cabernet, california 14
JUSTIN
cabernet, paso robles 18
SEXUAL CHOCOLATE
blend, napa valley 16
BRANCAIA 15
super tuscan, italy 15
WHITES
HOUSE
9
WEINGUT WILLEMS
pinot blank, germany 15
CHEHALEM
unoaked chardonnay,
willamette valley 12
ROMBAUER
Chardonnay, Carneros 21
SONOMA-CUTRER
chardonnay, russian river 15
RAPHAEL MIDOR
sauvignon blanc, france 13
SANTA MARGHERITA
pinot girigio, italy
EVERLY FARMS SEYVAL
rosé, minnetrista
{support local} 14
Craft Cocktails
OLIVE OIL MARTINI
muddled Olives, dry vermouth, cracked pepper, olive oil
PALOMA
blanco tequila, grapefruit, lime, habanero tincture, tahin, jalapeno
LAKEROOM MANHATTAN
j carver bourbon, tattersall amaro, cherrybark vanilla bitters, filthy cherries
SAZERAC OLD FASHIONED
j carver rye whiskey, peychauds bitters, simple syrup, flamed orange peel
NAVARRE SPEAKEASY
tito’s, st germaine, lime, domaine de canton
PEAR MARTINI
reposado tequila, pear puree, demerara, cointreau
ESPRESSO MARTINI
kettel one, bailey’s, kahlua, espresso
BOURBON+CIDER
j carver brickyard bourbon, cointreau, cider, cinnamon
SMOKE SHOW
mezcal, butter orange tattersall, cointreau, lemon, simple syrup, cinnamon sugar rim, jalapeno
CHOCOLATE MARGARITA
reposado tequila, cointreau, dark creme de cocao, chocolate sak
PORN STAR
stoli vanilla, lime, pasionfruit puree, prosecco, vanilla syrup
ESPRESSO OLD FASHIONED
j carver brickyard bourbon, espresso, demerara, chocolate bitters
EARLY RISER
earl grey infused tito’s, cointreau, lemon, agave
RASPBERRY SIDECAR
cognac, cointreau, fresh raspberry, lemon
ITALIAN GREYHOUND
ketel one, grapefruit, aperol, rosemary
AFTER DINNER DRINKS
ESPRESSO MARTINI
ketel one, kahlua, expresso, baileys
HOT BUTTERED RUM
dark rum, cinnamon, whipped cream PB & C skrewball whiskey, kahlua, coffee, whipped cream
WHITE CHOCOLATE RASPBERRY CAKE
godiva white chocolate, chambord, cake vodka, vanilla vodka
PORTS
DOWS 10yr/20yr/30yr • TAWNY PORTO 9/12/24
Mocktails
BLACKBERRY REFRESHER
muddled berries, syrup, charged water
PHONY NEGRONI
guassia, gentian, orange, quinine
POM POM
rosemary ss, ginger beer, pom juice
Specials
SUNDAY
Fried Chicken
MONDAY
Pizzas All Night
$5 Off all Wine Bottles
WEDNESDAY
1/2 Price Wine Bottles
THURSDAY
Martinis, Manhattans & Starters $2 Off
Brunch
Eye Openers
AVOCADO TOAST
grilled sourdough, micro cilantro, crushed pistachios,
red pepper flakes, sunny up eggs, basil oil 14
LAKEROOM PARFAIT
vanilla bean yogurt, honey drizzle, fresh berries, granola 12
CREAM CHEESE FROSTED CINNAMON ROLL • 7
BACON N’ EGGS
deviled eggs, man-candy bacon 10
On the Sweet Side
FRENCH TOAST
griddled baguette, cinnamon sugar, local maple syrup,
sausage links or bacon 14
MALTED WAFFLE
blue and black berry compote, house made whip,
local maple syrup, sausage or bacon 15
Specialties
WITH SCONE OR TOAST
STEAK AND EGGS
6oz steak, two eggs, crispy potatoes 20
sub 4oz filet +9
EASY WAY DOWN
two eggs, man candy bacon, sliced avocado, charred asparagus 15
STRAIGHT SHOOTER
two eggs, sausage or man candy bacon, crispy potatoes 14
LAKEROOM OMELETE
daily selection, crispy potatoes 15
SKILLET CHORIZO HASH
2 stacked crispy corn tortillas, cilantro, black beans, chorizo, tomato,
chives, enchilada sauce, pepperjack, potatoes,
queso blanco, avocado, sunny up egg 18
BREAKFAST FRIED RICE
rice, sausage, chives, peas, bacon, garlic, scrambled eggs,
yum yum sauce, topped with sunny up egg and bacon 16
Friends with Benedicts
WITH CRISPY POTATOES
BORN & RAISED
hollandaise, ham, chives, poached egg 15
SHORT RIB
hollandaise, braised short rib, caramelized onion, chives, poached egg 18
CRAB AND PROSCIUTTO
Maryland blue crabcake, crispy prosciutto, poached eggs, hollandaise, chives 23
LOBSTER & SPINACH
griddled baguette, lobster knuckle & claw meat, sauteed spinach, hollandaise, chives 27
Not So Brunchy
BREAKFAST PIZZA
sunny egg, hollandaise, crispy prosciutto, bacon, arugula, fontina cheese blend, balsamic glaze 16
LOBSTER BISQUE • 9 / 14
BREAKFAST BURGER
man-candy bacon, gruyere, sunny up egg, balsamic onion jam, garlic aioli, crispy potatoes 21
CHICKEN SANDWICH
arugula, gruyere, basil mayo, tomato, frittes 18
PRIME RIB SANDWICH
toasted herb focaccia, creamy horseradish, caramelized onions, gruyere, frittes, au jus 23
LOBSTER ROLL SLIDERS
butter lettuce, warm garlic butter, frittes 24
BLACKENED TUNA SANDWICH
sliced avocado, tomato, butter lettuce, wasabi crema, frittes 24
TRUFFLE EGG SALAD SANDWICH
man-candy bacon, toasted herb focaccia, butter lettuce, truffle oil, crispy potatoes 18
A La Carte
Two Eggs • 3
Crispy Potatoes • 5
Sourdough Toast • 4
Man-Candy Bacon • 9
Sausage Patty (vegan) • 7
Sausage Links (pork) • 7
Greens • 6
Morning Pick Me Ups
LOADED BLOODY MARY
Titos, blue cheese olive, man-candy bacon, celery, house made pickles 14
MIMOSA
orange, ruby red grapefruit, brut 10, bottomless +19
FRENCH 75
J Carver gin, prosecco, lemon syrup and peel 14
EARLY RISER
earl gray infused Titos, Cointreau, agave, charred lemon wheel 14
EXPRESSO MARTINI
ketel one, kahlua, espresso, baileys 14
Desserts
CREME BRULEE
vanilla bean custard, fresh fruit, creme anglaise 13
GHIRADELLI FLOURLESS CHOCOLATE CAKE
buttercream frosting, fresh raspberry sauce, whipped cream, chocolate sauce 14
AFFOGATO
vanilla bean ice cream, expresso 9
HOMEADE FRIED PIE
crispy fried pie dough, fresh fruit filling, vanilla bean ice cream, vanilla icing 13
CHEF’S SELECTION
changes daily
AFTER DINNER DRINKS
ESPRESSO MARTINI
ketel one, kahlua, expresso, baileys
CHOCOLATE MARTINI
baileys, chocolate liquor, titos, chocolate syrup & shavings
SALTED CARAMEL WHITE RUSSIAN
titos, kahlua, cream, caramel sauce, sea salt
LIMONCHELLO CREMA
prosecco, limonchello, frothed cream, fresh mint
THE GRASSHOPPER
creme de menthe, white creme de cacao, heavy whipping cream, chocolate shavings 15
SORBET AND FRESH BERRIES
with raspberry sauce 12
PORTS
DOWS TAWNY PORTO
10yr/20yr/30yr 9/12/24
*The consuming of raw or undercooked eggs, meat, poultry, seafood or shellfish may contribute to food borne illness, especially if you have a medical condition.
Happy Hour
social hour food and drink 4pm–6pm monday-thursday, 3pm – 6pm friday and saturday, 3pm – close sunday in bar area only
Calamari
Flash fried, ginger sambal aioli 14
Caramelized French onion Dip
House chips, chives 6
Seasonal Oysters 4ea
Pei Mussels
Tomato+chorizo broth, fresh basil, baguette 12
Caprese Stuffed Portobellos
Roasted tomatoes, boursin, fresh herbs, parmesan 11
Chicken Confit
wild acres farms slow-roasted chicken, garlic thyme, flash-fried 16
House Frites
cognac peppercorn sauce 7
White Truffle Deviled Eggs
Guaniciale, arugula, truffle oil 9
Tuna Poke
House chips, avocado, ginger soy, wasabi & sriracha cream 14
Ravioli
Duck confit, chevre, ramps, demi 12
Meatballs
pork & beef, wine + brandy tomato sauce, romano 12
Steak+Corn Tacos
Roasted corn, chimichurri, fontina 14
Sliders
Carmelized onion, gruyere, roasted shallot aioli, pickles, frites 13
Crispy Guava Wings
guava, honey soy 13
Gulf Shrimp
Grilled tiger shrimp, chimichurri, & aioli 12
Asparagus Fries
Parmesan crusted, goat cheese, ranch 9
Chili Garlic Chicken Skewers
Thai peanut sauce 11
Prime Rib Skewers
Grilled prime bites, dijon sauce 14
Bistro Plate • $15
Peterson Farms 8 oz. Bavette Steak, Black Garlic Butter, Served on Grilled Baguette,
Bistro Salad 24
Filet +9
Pizzas • $15
SAUSAGE & TRUFFLE
roasted garlic, arugula, parmesan, fontina, chives
WILD MUSHROOM
goat cheese, cream sauce, truffle, fontina
PEPPERONI & BURRATA
fontina, basil
$2 OFF
All Craft Cocktails
Wine By The Glass
Tap Beer